The BBQ-M80 is a professional charcoal barbecue designed for the most famous and demanding restaurants that offer top-notch BBQ menus. It is known as the "professional charcoal barbecue by definition" due to its strong construction, well-thought design, and high production capacity, making it an essential element for establishments dedicated to providing BBQ dishes.
 
The BBQ-M80 is capable of cooking all kinds of food, including meat, fish, and vegetables, offering a wide range of options for chefs to create delicious and flavorful dishes.
The BBQ-M80 comes with one grooved grill included, but it is designed to be adaptable, allowing the use of various types of grills to suit different cooking styles and cuisines. Chefs can easily switch between grooved grills, rod grills, rotary grills for Asadores or Argentinian Restaurants, skewers for Rodizio, Sate, Yakitori, and even a Paellero grill for Spanish Restaurants. This adaptability enhances the barbecue's versatility, making it suitable for various cooking techniques and menu offerings.
One of the standout features of the BBQ-M80 is its exclusive system to raise the hopper's platform. This system allows chefs to control the intensity of grilling at any given moment, providing precise control over the cooking process. This feature is crucial in achieving the perfect level of doneness and flavor for different types of food.
Given its reputation and successful placement in renowned restaurants, the BBQ-M80 is a reliable and efficient tool for professional chefs who take their BBQ offerings seriously. Its ability to handle different cooking styles and its adaptability to various grill types make it a sought-after choice in the world of professional barbecues.