Introducing the PRO Series Refrigerated Chef Base, a high-quality refrigeration unit designed to enhance your kitchen's efficiency and functionality. This one-section chef base boasts a width of 48" and a generous capacity of 6.83 cu. ft., providing ample space for your culinary needs.
 
Featuring two stainless steel drawers, this chef base can accommodate pans up to 6" deep, offering versatility in storage. Each drawer can hold two full-size pans (pans not included), allowing you to keep your ingredients organized and easily accessible. The digital temperature display ensures precise control over the internal temperature, keeping your ingredients at their optimal freshness.
 
The unit's stainless steel top comes with a full marine drip guard edge, preventing spills and messes from affecting the rest of your kitchen setup. With a front-breathing design, the chef base can be placed in tight spaces without obstructing ventilation, making it a flexible addition to your kitchen layout.
 
The self-cleaning condenser and hot gas condensate system contribute to easy maintenance, ensuring the unit operates efficiently without frequent manual cleaning.
Powered by a 1/4 HP motor, the chef base operates on 115v/60/1-ph with 3.2 amps, and it comes with a NEMA 5-15P plug for convenient installation.
Environmentally conscious, the unit utilizes R290 Hydrocarbon refrigerant, which is energy-efficient and eco-friendly.
 
For added safety and sanitation compliance, the PRO Series Refrigerated Chef Base is ETL-Sanitation and cETLus certified, meeting rigorous industry standards.
The PRCBE-48R-N Equipment Stand, Rifrigerated Base, is a reliable and versatile addition to any professional kitchen setup. Upgrade your kitchen with this refrigerated chef base, and experience enhanced productivity and organization in your culinary endeavors. SKU: PRCBE-48R-N-FT.